Posts Tagged "Main Dishes"

Authentic Bucatini Alla Carbonara

Bucatini alla Carbonara

This Bucatini alla Carbonara is rich, creamy (but don’t add cream!!) and super slurpable. If you’ve never made carbonara at home, it’s time to change that! Read through the post for tips on how to make the best, and easiest Bucatini alla Carbonara! Carbonara originated in the Lazio region of Italy, where Rome is. Rome is known for it’s four Read More

Classic Reuben Sandwich

Classic Reuben Sandwich

Who doesn’t love a good Rueben?! Corned beef, perfectly melted Swiss cheese, tangy sauerkraut and the most delicious dressing all piled onto marbled rye bread and warmed to crispy, gooey perfection. YUM. If you aren’t in the habit of making Reubens for yourself at home, we need to change that, PRONTO. The sandwich could not be easier to make and Read More

Spaghetti with Guanciale and Brussels Sprouts

Spaghetti with Brussels Sprouts and Guanciale

This pasta is hearty and packed with flavor! If you’re on the fence about Brussels sprouts, this is the dish that’ll turn you into a fan! Who doesn’t love Brussels sprouts? Well, a lot of people actually. I am convinced that people who say they don’t like Brussels sprouts probably just haven’t had them in the right way. If you’re Read More

Whole30 Poke Bowls

Whole30 Poke Bowl

If you love sushi, you will love these Whole30 Poke Bowls! Fresh salmon and tuna over cauliflower rice with a delicious sauce and all the fixins—so perfect! These poke bowls will be your new favorite dinner, whether you’re doing Whole30 or not. These bowls have been a life saver during Whole30! I was worried I was going to end up Read More

Sheet Pan Greek Salmon and Potatoes

Greek Salmon and Potatoes

This Sheet Pan Greek Salmon and Potatoes is perfect for an easy weeknight dinner! This Greek salmon dinner is super flavorful and healthy. Plus, sheet pan dinners make for the easiest clean up! I had some beautiful wild Alaska sockeye salmon delivered to me from Fulton Fish Market that I thought would be perfect for this recipe. Fulton Fish Market Read More

Spicy Shrimp Scampi with Linguine

Spicy Shrimp Scampi with Linguine

This Spicy Shrimp Scampi is a fun (and spicy!) twist on the classic. The whole thing dish comes together in no time and couldn’t be easier to make. My favorite type of meal! Shrimp Scampi is basically a dish of shrimp cooked with butter, garlic, wine and lemon. It can be served with or without pasta and if you know Read More

Mussels with Cannellini Beans and Tomatoes

Mussels with Tomatoes and Beans

This is an easy and flavorful dish that comes together fast! You can serve these mussels as an appetizer or grab some crusty bread and make a meal of it. This recipe is one of my favorites to make on Christmas Eve for the Feast of the Seven Fishes! We serve it as an appetizer or first course. The Feast Read More

Linguine alla Puttanesca

Linguine Puttanesca

Puttanesca has got to be one of my favorite pasta sauces. It’s full of salty, briny flavors and you probably already have all of the ingredients! This Linguine alla Puttanesca is the ultimate pantry pasta—ready in no time and perfect for any night of the week. In Italian, Linguine alla Puttanesca would roughly translate to “Whore’s linguine”. So there’s that. Read More

Fusilli alla Vodka with Pancetta and Peppers

Fusilli alla vodka with pancetta and peppers

What’s better than vodka sauce? Vodka sauce with pancetta and peppers! Silky, creamy, a little spicy, and loaded with pancetta and peppers—This pasta is so delicious! Other than the incredible flavor, of course, the the best thing about this pasta is how easy it is to make! Each step takes just minutes, and you’ll end up with the finished product Read More

Shrimp and Pork Belly Fried Rice

shrimp and pork belly fried rice

I don’t want to play favorites because I really love ALL fried rice but, this shrimp and pork belly combo just might be my favorite! You can forget about ordering in because this recipe is quick, easy and really delicious! Make sure to read through this post for tips to make your best fried rice ever. Growing up, my family Read More