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February 9, 2020 Recipes

Miso Butter

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Miso butter

Miso butter is going to be your new favorite thing! We all (I hope) enjoy miso dishes when we're out at a restaurant, but now that miso is so easy to find at grocery stores, why not use it at home?

*This post may contain affiliate links. See disclosure for further details.

This miso butter could not be easier to make—you literally just mix the ingredients in a bowl—and it packs so much flavor! You can use this butter in a variety of ways. It's amazing with seafood, veggies, even on toast! And seriously, a good steak with this miso butter and chives is life changing.

Under 5 ingredients and under 5 minutes to make, what are you waiting for?! Miso it up!

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Miso butter

Miso Butter

This Miso Butter could not be easier to make and can be used in a variety of different ways.
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 0 mins
Total Time 5 mins
Course Sauces
Servings 6

Ingredients
  

  • 1 4 Ounce stick unsalted butter at room temperature
  • 2 Tablespoons white miso
  • 2 Teaspoons rice wine vinegar
  • 1 Clove garlic very finely minced
  • Pinch of pepper (optional)

Instructions
 

  • Mix all of the ingredients together in a bowl until well combined.
  • Enjoy!
Keyword Combound butter, Miso
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