This Italian Tuna Melt is a weeknight favorite in my house! The tuna is packed with peppers, capers, and fresh herbs and then covered in delicious fontina cheese and broiled to tuna melt perfection. Top it all off with some greens and you’ve got a healthy meal that’s ready in under 30 minutes! Can we just talk about how weird Read More
Posts Tagged "Toast"
It’s spring! I am so beyond excited that it’s finally spring and we can put stupid winter behind us. No offense winter, but after the holidays, you’re just not fun anymore. By the time spring rolls around, I’m always so over dreary, gray Chicago that all want to see are pretty things. I need flowers, green grass, colorful dresses, and Read More
Tomato season is here! Woohoooo!! So, let’s just tomato everything. In the mood for toast? Let’s tomato it. This might be the simplest, non-recipe in the world BUT, since summer tomatoes are so important, I figured it needed it’s own post. So, here you go: Summer Tomato Toasts! I always make sure to grab a few different colored tomatoes for Read More
When I was in third (or fourth?) grade, I wrote and turned in a story called “When the lights went out” That was literally the exact same story that Mr. Mertle, from The Sandlot, told Smalls and Benny about how he lost his sight. I’m talking, I stole the entire story, wrote it as if I came up with it Read More
I realize the name of this recipe isn’t exactly conventional but who cares? The recipe is not conventional and you know what? neither am I. Some other names in the running were “Cracked Out Avocado Toast” and “Jacked Up Avocado Toast” but I landed on “Roided Out” because I imagined a little scenario in my head that went like this: Read More