BLT Guacamole
This BLT Guacamole is a fun twist on the classic Guacamole!
Prep Time 15 minutes mins
Cook Time 5 minutes mins
Total Time 20 minutes mins
Course Appetizer, Snack
Cuisine American, Mexican
- 4 Avocados pitted and peeled
- 5 Slices bacon cooked and chopped
- ½ Cup cherry tomatoes halved
- 5 Romaine lettuce leaves thinly sliced
- 1 Scallion light green and green parts only, thinly sliced
- 5 Sprigs of parsley or cilantro roughly chopped
- ½ Lime juiced
- ½ Lemon juiced
- 1 Teaspoon flaky sea salt salt such as Maldon, to taste
- Pinch of pepper to taste
- Pinch of cumin to taste
- Optional add in: Jalapeño finely chopped
Fry the bacon until crispy, drain on a paper towel lined plate and then chop.
To a large bowl, add the avocados, lemon, lime, salt, pepper, and cumin. With two knives, cut the mixture until you reach your desired consistency (I like my Guacamole a little bit chunky.)
Fold in the bacon, tomatoes, scallions, and parsley or cilantro being careful not to break up the avocado chunks too much.
Top the guacamole with the shredded lettuce and serve with tortilla chips.
Enjoy whilst listening to The Guacamole Song, preferably.
Keyword Appetizers, avocado appetizer, BLT, easy appetizer, Game Day, guacamole, superbowl