Italian Sausages With Spicy Tomato Sauce And Onions
These Italian Sausages with Spicy Tomato Sauce and Onions are the perfect cozy meal for when the weather starts to cool off. They are perfect for an easy and satisfying dinner or game day!
Ingredients
- 2 Tablespoons olive oil
- 5 Italian sausage links hot, mild or sweet
- 1 Yellow onion thinly sliced
- 2 Cloves garlic minced
- 1 Tablespoon tomato paste
- 2 10 Ounce Cans diced tomatoes with green chilies
- 5 Italian rolls or sausage rolls
- Salt and pepper to taste
- Parmigiano Reggiano grated (optional)
Instructions
- Heat olive oil in a large skillet over medium high heat. Add the sausages and sear on all sides. Transfer to a plate and set aside.
- Add onions to the pan and stir, scraping up any brown bits. Cook until onions have started to soften, about 5 minutes. Add garlic and cook for 1 more minute, then season with salt and pepper to taste.
- Add tomato paste and stir to coat the onions. Add the diced tomatoes with chilies and bring to a boil. Return sausages to the skillet, cover, and lower the heat to medium-low. Simmer sauce until sausage is cooked through, about 15 minutes.
- Meanwhile, warm buns in the oven. Place sausages in warmed buns and spoon spicy tomato sauce and onions overtop.
- Serve with grated cheese, if desired. Enjoy!
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